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We are a small family farm focused on raising quality meats. We raise pastured Ossabaw Island, Duroc, and Hampsire pigs. Our pigs are raised on pasture and are finished with a special blend to bring out their heritage flavor. We also raise several breeds of heritage chickens for eggs and meat. We will have CSA Shares available for the 2015 season. Our Pork CSA will include Ossabaw Island and Ossabaw Island cross pork. We will be adding Pastured Eggs in April of 2015, and Pastured Chicken in June 2015. All of our livestock are raised free from vaccines, antibiotics, and added hormones.

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