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Atlas Farm is a 65-acre diversified vegetable farm located in Deerfield, Massachusetts. We grow certified organic plants and produce and are currently in our tenth year of operation. Our produce is sold across Western Mass. and in the Boston area through wholesale, farmers' markets, and our new retail farm store in South Deerfield. The Farm Store will be open for business 7 days a week from 8am to 6pm, beginning in May. The hope for this store is that it will increase accessibility to organic produce and other high quality local products for our community. In addition to our own organic produce, we will also stock fruit & produce from other local farms as well as various products from yogurt to pickles, and everything in between - including goat's milk caramel and staples like coffee and flour. Our store offers customers the chance to pick their own fruits and veggies too - cherry tomatoes, flowers, peas, herbs and more! Our land lies along river banks in the Connecticut River Valley on some of the most fertile vegetable growing soil on the East Coast. We harvest a wide range of vegetables, herbs and flowers nearly every day throught the year. The crops that we grow include standard, gourmet and heirloom varieties of almost every vegetable crop that grows in New England. All of our products are certified organic by Baystate Organic Certifiers under the USDA National Organic Program. The health of the land that supports us is the foundation for the viability of our farm. We are committed to growing produce in a way which balances productivity with nurturing this ecosystem that we inhabit.

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