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Brown Farm is located in Scotland, CT on 9 acres of lush, fertile land. The market garden consists of about 1/2 acre of permanent raised beds, which are set up for intensive-spaced vegetable production. You can find our produce at the Willimantic Farmers Market on Saturday mornings June - October, or try to catch our Summer CSA enrollment period in February (limited spaces). Farming Practices We are a no-till/no-dig operation and we don't use chemical fertilizers, herbicides, or pesticides. We also farm with our feet on the ground, only using the tractor to move heavy materials closer to our garden plots when it's time to amend. We employ compost, wood chips, grass clippings, and cover crops to help us feed and cover the soil year-round. We are passionate about seed saving and our goal is to eventually meet all of our annual seed requirements entirely from our gardens.

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