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Elevated Harvest grows heirloom varieties of lettuces, leafy greens, and herbs in an upcycled shipping freight. The hydroponic vertical indoor farm is energy efficient and uses 90% less water to sustain a nearly 2 acre pesticide and herbicide free environment. Elevated Harvest offers local, fresh, quality greens year round through Community Supported Agriculture (CSA) shares and at local restaurants, shrinking the distance from farm to fork.

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