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Good Earth Farms is a certified organic farm featuring grass-fed and finished belted galloway beef and pasture raised chicken. We have a strong commitment to organic methods and believe is shows in the quality of the product we produce. In 1998, we achieved organic certification and are currently certified by the Midwest Organic Services Association (MOSA). Our herd and flocks are grazed in an Intensive Rotational Grazing system to ensure that they are eating only from lush, tender pasture, which is grown from soils receiving only natural amendments such as compost, green manures and minerals. Because of this, we believe that you will find our meat to be a more pure, fresh and flavorful product than most. Our beef is processed in a USDA Inspected butcher shop (Pete's Market) and packaged in easy to use portions. Our poultry is processed in a USDA inspected facility, packaged and frozen whole, cut-up, boneless/skinless breasts, legs, ground and shredded. We would love to hear your comments and questions; please call us toll free: 1-888-941-4343, or use visit our website at We are Mike and Deb Hansen, and along with our three children, we own and operate an 80 acre farm near the central Wisconsin community of Milladore. We strongly believe in the benefits of organic production.

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