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CJ Veggies is certified Organic with MOSA, growing more than 50 varieties of vegetables. Some varieties are Heirloom tomatoes, Mesclun Mix, Arugula, Lemon Cucumbers, Kale, Chard, Melons, Sweet corn, Fingerling potatoes, Garlic, Specialty squash, Eggplant, Green onion, Bok choy, more in season. Providing for a 50 member CSA for 25 weeks, June through November, more info is available. Also find our products at Natures Market, Salt of the Earth restaurant in Fennville, Sweetwater market on Saturdays and Holland Farmers Market on Wednesday and Saturday from 8:00 a.m. to 1:00 p.m. Ferris Catering in Holland.

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