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Forneris Farms is roadside farm market owned/operated by John Forneris, a 3rd generation farmer in the San Fernando Valley. Forneris Farms grows row crop vegetables and sells direct to the community customers: including corn, tomatoes, strawberries, squash (summer/winter), green beans, cucumber, pepper, melons, herbs, onions, and pumpkins. Forneris Farms is open 7 days a week 9 am to 6pm, from Spring through December. Each fall, the annual Harvest Festival is a celebration with pumpkin patch, corn maze, tractor-pulled train ride, farm frolic area for kids, farm animals, food and music, and field trips for school children. The Harvest Festival is the month of October: weekends 9am to 5pm, and weekdays 2pm to 5pm. Fresh Picked, Taste the Difference! Buy Local, Support Your Farmers!

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