Description
We are a Vermont family farm committed to providing healthy foods for your family's table. We raise and sell natural Angus beef and pastured pork.. All of our meats are raised without the use of hormones, antibiotics, or animal by-products. We also sell beef jerky, beef bacon, and four kinds of beef sausage that are free of added nitrates. All of these items are available in our Cloudland Farm market as well as other Vermont products. We also have an on-farm restaurant that is open 2 or 3 nights per week depending on the season. We grow all of the meats and much of the produce that is served in the restaurant. All of the other ingredients we use are sourced locally. Everything is made from scratch, and reservations are required. Our restaurant is BYOB. Come early in the summer to sit on the porch before dinner, or dine by the fireplace in the winter.
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