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Fiddlehead Farm creates products that nourish the community and contribute to a healthy local food economy. Our gardens produce a wide range of kitchen vegetables and herbs designed to satisfy the palette of the consumer who wishes to eat safe, fresh, local, delicious, and nutritious food in season. Our happy hens lay eggs with tasty deep orange yolks. We are USDA certified organic. We use compost, mineral amendments, and crop rotation including cover crops to build a healthy soil environment that produces exceptionally nutritious food. Find our farm stand at the Harbor Springs Farmers Market, summer 2017!

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