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Organic Meat Rabbit business started June 2005. Rabbit operation consists of 150 breeding does and 15 breeding bucks. I also carry rabbit breeding stock consisting of the following: Californians, White New Zealands, Red New Zealands, and Standard Rex. All meat fryers are processed at a licensed USDA facility located in Turlock. All rabbits are housed in outside hutches where they receive natural light, but protected from direct sun light, wind, and rain. They are fed a natural formulated rabbit pellet from a local feed mill, fodder, home grown vegetables,and clean, fresh water daily. Antibiotic and hormone free.

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