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We are a certified organic, grass-based family farm specializing in 100% grass-fed beef, pastured pork, chicken, and organic eggs (from our free-ranging, bug-eating chickens). We pride ourselves in raising our livestock on lush pastures that support not only our animals, but also provide for wildlife like bees, butterflies, and grassland birds. We use a diversity of animals to manage our land in the healthiest way possible using rotational grazing practices. High quality and tasty food raised with nature is our mission. We offer our grass-fed beef in whole, half, quarter, and 25-lb bundles. Our pastured pork is available seasonally as whole and half hogs. Pastured poultry is available during the summer, and eggs are available throughout the year direct from the farm.

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